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Kicker: Community-style comfort food

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WORLD Radio - Kicker: Community-style comfort food

Strangers become “family” over shared meals at a Mississippi restaurant


Editor's note: The following text is a transcript of a podcast story. To listen to the story, click on the arrow beneath the headline above.

NICK EICHER, HOST: At The Dinner Bell restaurant in McComb, Mississippi, lunch is about more than what’s on your plate. It’s about who is sitting next to you.

DAVIS: People who discovered they were related and didn’t know it. They discovered they were neighbors and didn’t know it.

Owner Andre Davis says what gets the conversations rolling is there are four big round tables, each with a giant lazy Susan stacked high with food, bringing strangers all together, family style.

DAVIS: One of the best parts about coming to eat here is you get to meet new family every time you come up.

Regular customer Wayne Dyson says that’s what keeps him coming back.

DYSON: Most people are all good people, especially if they eatin'.

Especially when they’re eating. Restaurant owner Davis considers it comfort food with a generous helping of community:

DAVIS: I’ll tell people all the time: if we had a little bit more of this, maybe we could get along a little better.

It’s The World and Everything in It.


WORLD Radio transcripts are created on a rush deadline. This text may not be in its final form and may be updated or revised in the future. Accuracy and availability may vary. The authoritative record of WORLD Radio programming is the audio record.

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