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Kicker: Plated or painted?

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WORLD Radio - Kicker: Plated or painted?

Denmark’s culture minister is exploring whether haute cuisine should qualify as art—an idea chefs love and critics dismiss as a category mistake


Editor's note: The following text is a transcript of a podcast story. To listen to the story, click on the arrow beneath the headline above.

LINDSAY MAST, HOST: When is dinner more than dinner? Denmark wants to know. 

The country’s culture minister is exploring whether gastronomy should officially count as art.

One chef says his elaborate tasting menus are designed for more than a full stomach.

CHEF: We also convey messages through our food. So our food is our medium of expressing ourselves.

Yeah, but not everyone’s convinced. One Danish art critic says the whole debate is one big category mistake.

CRITIC: Art is art. Gastronomy is gastronomy. But it's not like a very good bicycle turns into a car. It doesn't happen.

Denmark’s parliament would have the final say. But if the idea passes, Danish chefs could one day have the same cultural cachet as painters or opera singers. 

Meaning the next masterpiece in Copenhagen might be plated instead of painted.

It’s The World and Everything in It.


WORLD Radio transcripts are created on a rush deadline. This text may not be in its final form and may be updated or revised in the future. Accuracy and availability may vary. The authoritative record of WORLD Radio programming is the audio record.

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