Freshly baked baguettes inside a bakery in Paris, France Getty Images/Photo by Chesnot
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MYRNA BROWN, HOST: When you think of baguettes, you probably think of France. But since 2019, it’s been Italy holding the world record for the longest baguette.
So last weekend in France, a group of bakers set on taking back the record wheeled a custom oven into a giant tent and got to work. Starting at 3 AM, they mixed and kneaded, then guided the giant loaf through the oven and onto a massive table.
They had to maintain traditional French baguette standards: 2 inches thick, made only from wheat flour, yeast, salt and water, baked in one continuous piece-that’s the hard part.
And when final measurements were taken.
AUDIO: I can confirm that this attempt has been successful. [Cheers]
So successful. The 461 feet loaf was more than 25 feet longer than the previous record!
LINDSAY MAST, HOST: And… another record bites the crust.
BROWN: It’s The World and Everything in It.
WORLD Radio transcripts are created on a rush deadline. This text may not be in its final form and may be updated or revised in the future. Accuracy and availability may vary. The authoritative record of WORLD Radio programming is the audio record.
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